Factores de riesgo relacionados con los trastornos de la conducta alimentaria en adolescentes españolesuna revisión sistemática
- Laura Carratalá-Ricart 1
- Martín Julián 1
-
1
Universidad Europea de Valencia
info
Universidad Europea de Valencia
Valencia, España
ISSN: 0214-7823, 1886-1415
Año de publicación: 2023
Volumen: 44
Número: 3
Páginas: 164-171
Tipo: Artículo
Otras publicaciones en: Papeles del psicólogo
Resumen
Eating disorders (ED) have become a public health issue and they often emerge during adolescence. Despite this situation, to our knowledge, there are no scientific systematic reviews of the risk factors associated with ED among Spanish adolescents. Therefore, the aim of this study is to explore the risk factors associated with ED among Spanish adolescents. Databases were PubMed, Scopus, Dialnet, and Scielo. Seventeen articles were included in the analysis after applying the eligibility criteria. Main results show that BMI (biological factor), psychological comorbidity (psychological factor), and the quality of family dynamics (family factor) are the key risk factors in previous literature. Furthermore, the lack of studies addressed to evaluate sociocultural risk factors related to ED is noteworthy.
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