Publicaciones en colaboración con investigadores/as de Universitat Internacional de Catalunya (4)

2021

  1. Association between coffee consumption and total dietary caffeine intake with cognitive functioning: cross-sectional assessment in an elderly Mediterranean population

    European Journal of Nutrition, Vol. 60, Núm. 5, pp. 2381-2396

2020

  1. Testing the intermediary role of perceived stress in the relationship between mindfulness and burnout subtypes in a large sample of Spanish University students

    International Journal of Environmental Research and Public Health, Vol. 17, Núm. 19, pp. 1-16

2019

  1. A Mediterranean Diet Rich in Extra-Virgin Olive Oil Is Associated with a Reduced Prevalence of Nonalcoholic Fatty Liver Disease in Older Individuals at High Cardiovascular Risk

    Journal of Nutrition, Vol. 149, Núm. 11, pp. 1920-1929

2017

  1. Consensus statements and clinical recommendations on treatment indications, surgical procedures, prosthetic protocols and complications following All-On-4 standard treatment. 9th Mozo-Grau Ticare Conference in Quintanilla, Spain

    Journal of Clinical and Experimental Dentistry, Vol. 9, Núm. 5, pp. e712-e715